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Everyday Lover Tote

$20.00

Our classic tote bag. Made from natural cotton.

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Our classic tote bag. Made from natural cotton.

Our classic tote bag. Made from natural cotton.

Location

Shop 10, 64-66 Obrien Road, Trinity Park, Queensland

Kitchen Hours

Breakfast & Lunch Seven Days

Weekdays 6.30am - 2pm / Saturday 7am - 2pm / Sunday 7.30am - 2pm

Happiness Hour

Thursday - Saturday 3pm - 6pm

Dinner

Thursday - Saturday 5pm - 8.30pm

Contact

gday@everydaylover.com

07 4031 2625

We’re open Anzac Day from 8 until 1! Come on down for a coffee or bite to eat 🧡

Smashed Angus beef burgers are on the menu tonight, from 5pm alongside our full menu.

Bookings are available on the website and walk ins always welcome.

Ps. we’re closed Good Friday and back open all day Saturday for breakfast, lunch & d

As the days are getting cooler we’ve got some delicious lunch options to match those sunny day feels.

- Heirloom tomato panzanella with stewed peppers, cucumber, buffalo mozzarella, agrodolce, basil leaves and olive crumb.

- Chicken Caesar Mi

Our opening hours for the long weekend ahead. We’re open for dinner Thursday & Saturday this week.

See y’all soon x 🧡

Our take on a classic G&T with Green Ant Gin, coastal tonic, makrut lime leaves and a touch of sea salt.

Grab one or two during our happiness hour 3-6pm Thursday through Saturday x EL

Everyday Lover. Morning, noon & night.

Sink into one of our cosy corners or pop up at the bar. Dishing out fine times everyday of the week 🧡

Fun things this week…

Kingfish crudo, crème fraiche, chilli prawn oil, orange, pickled fennel

Octopus skewer, ajo blanco, n’duja, green olive

Prawn toast with Marie Rose sauce

See you soon 💃🏽

On for lunch everyday - our fried fish sandwich with old bay tartare, pickles, lettuce and cheese. Absolutely delicious with or without a glass of wine in hand.

x EL

A perfectly fresh and tasty way to start your day. Our new chilled coconut rice pudding with mandarin, cardamom and macadamia.

It’s on for breakfast everyday x EL 🧡

For lunch - Chicken ‘Caesar’ Milanese, with jamon, baby gem lettuce, reggiano, cured yolk and anchovy ranch.

There’s always cosy spot waiting for you. Breakfast, lunch, coffee and wine seven days, and open til late Thursday, Friday and Saturday evenings 🧡

Fried ricotta dumplings with dulce de leche, pistachio and figs ☀️

Burger night is on tonight, and every Thursday night, from 5pm. Plus our salted choccy mousse to finish.

Walk ins always welcome or book yourself a seat on our website 🧡

Meet your new lunch-time favourite: our steak frites roll with all of the trimmings.

Wagyu flat-iron (medium rare of course), frites, l’entrecote green sauce, crispy capers and reggiano on a Martin’s potato roll.

Run! Don’t walk x